|
The
Composting material arrives!
|
|



|
Weighing
in the raw material
|
|
Our
newist piece of equipment at the site is the weighbridge.
By installing this we avoid the need for any lorry movements
through the local villages.
All Council waste
has to be weighed before the load is added to the composting
heap for the first shredding process. The method involves
weighing the lorry as it arrives, after tipping the
load the lorry is weighed again. The difference obviously
being the weight of the material left behind.
|
|
The
Shredder
|
|
The
fresh intake is shredded for the first time within a
24 hours of arrival. After the initial shredding, it
is left in a heap to breakdown. Throughout this process
the heap is turned and if required re shredded 2 or
3 times, the tempertature is constantly monitored
to ensure maximum breakdown and any existing pathogens
are killed off.
If the temperature of the heap
starts to drop then turning the compost regenerates
the composting process and speeds up the breakdown.
After 3 months or so in the summer or 5 to 6 months
in the autumn and winter the compost is ready to proceed
to the next stage.
|
|
The
Screener.
|
|
Once
the shredding process has finished and left for a few
weeks, the compost is ready to be passed over a 25mm
screen, this starts the removal of uncompostable materials
that may still be present in the compost. It also serves
to further aid the breakdown of materials whilst keeping
heap temperatures up. Materials not suitable for composting
are rejected out of the back of the screener and returned
to a heap for further breakdown and/or shredding.
Finally
the compost is passed over a 10 mm screen, and left
to cool down. Once cooled the compost is ready for sale.
|